The Fiasca Salami with Truffle

From the dough of the flask, which takes its name from the characteristic shape reminiscent of the ham, with the addition of an excellent Italian truffle, we obtain a product of extreme refinement.


The Tiny Salami with Truffle

Typical hill salami with a good ratio of pig meat: thigh, shoulder and bacon, all milled in medium/fine grain, salted and flavoured with excellent truffle, pepper, spices and little garlic.


Lard with Truffle

Variation obtained from the lard selection flavour with excellent Italian truffle. A perfect mix for lovers of this precious fruit of our land.



Bacon from Italian pork with a delicate but flavorful taste.
The best cold cuts in one collection
A rich selection of sliced cold cuts.
A selection of refined cold cuts flavoured with truffles from our Region.
Tuscan flavors and specialties handed down over time.
The best Tuscan hams with the right amount of salt.
Superfine lards that emerge from qualified and recognized production.
A wide range of salami for refined palates.
Typical Tuscan sausages made ​​with the best parts of pork meat.
The ideal salami for an aperitif or a nice appetizer.