COLD CUTS "I SALUMI DEL FORZIERE" | THE CULATTA OF FOSSANERA

THE CULATTA OF FOSSANERA

An accurate selection of the pig thighs, exclusively italian, a mixture of salt and fragrant spices, a long and skilful seasoning in a hilly environment, protected in the lean part by a plaster characterized by the black coloration due to pepper, which in addition to giving the CULATTA OF FOSSANERA an elegant robe, releases its aroma slowly to the meat that appropriates it later in each slice. As a taste is not salty but savory, delicate as must be the result of an artisanal workmanship characterized in all its stages by experience and tradition handed down from father to son.

 


Code: Cula

Description: La Culatta di Fossanera

Size: Approximately 5 kg.

Packaging: Vacuum packed

 

Data Sheet in pdf  


 

PRODUCTS

Bacon from Italian pork with a delicate but flavorful taste.
The best cold cuts in one collection
A rich selection of sliced cold cuts.
A selection of refined cold cuts flavoured with truffles from our Region.
Tuscan flavors and specialties handed down over time.
The best Tuscan hams with the right amount of salt.
Superfine lards that emerge from qualified and recognized production.
A wide range of salami for refined palates.
Typical Tuscan sausages made ​​with the best parts of pork meat.
The ideal salami for an aperitif or a nice appetizer.